Well, sorry I’ve been MIA for a little while. I’ve been in a whirlwind of life. From completing my yoga teacher training, opening up the 12 South Farmers Market, and planning and executing my little sisters wedding – I’ve done it all. Here are a few snapshots from the last month.
Yoga Teacher Training
I’ve been in training since September, and finally finished my in-class portion of the course on May 20th. Now for a huge exam and I’ll be certified.
The 1st Kundalini Yoga Teacher Training Graduates in Nashville
My dear friends from training
My incredible yoga teachers
We had our grand opening May 8th, and have been running steadily for several weeks now. I am so thankful to have access to life giving local food.
Being interviewed by Dr. Friday for the 12 South Market
Spring lettuces, radishes and beets from Bountiful Blessings Farm
Turnips and Beets from Delta Sun Farm
Madeline and Shawn’s Wedding
Madeline and Shawn’s wedding was this past Saturday. I designed everything from the invitations, signs, ceremony decor, made the specialty cocktails, planned the whole event, and most importantly made her day unique and special.
Madeline and my dad walking down the aisle
The bride and I
The groom and I
Vintage glass and succuclents
The ceremony site, with custom made pinwheel arch
Specialty cocktails with local mint
Vintage eclectic decor
It’s been a crazy month, but I am thankful for every bit of it. Now I will be able to get back into my normal groove. So stay tuned for more posts about learning to enjoy the pleasures of eating local.