Mary Crimmins

(This is a teaser of a Guest Post I wrote for ToddLiles.com) How often are you aware of what you are eating? How fast do you consume a meal? How many times do you think about where your food came from? If you are like most American’s, chances are you can’t even remember a meal [...]

The 2nd batch of whole tomatoes was processing. The room was steadily getting warmer as the boiling water continued to rage on. My sister had recently walked in with my two little nieces. I had been on my feet since nearly 9 am and my feet were starting to feel the pain. I decided to sit [...]

This Saturday, the 19th is Food Revolution Day led by the amazing chef Jamie Oliver. Jamie has long been a supporter of teaching children where their food comes from. He fights the system every day demanding a better world for our children to grow up in. A world where processed food is the exception not [...]